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The Wine Cellar addition at HermosaThe FD Food + Restaurant Consulting consortium possesses unique experience and expertise within the entire spectrum of the hospitality industry.

With a proven track record that spans over thirty years, we've provide services and business solutions to some of  our country's finest operators of serveries, food management firms, luxury resorts, hotels, restaurants, and wineries.

Additionally, our partnerships with clients in the quick service, casual dining, fast food, hospital beverage and spirits producers, segments of our industry have resulted in some of the most influential and sustainable concepts in their respective market places or segments.


The Cowboy "Q", pictured at right, has garnered much attention as a copious kebob in its quick service guise or interpreted here as an elegant entree for our boutique dining venue. 


Winners of the James Beard Award for ExcellenceContact Information

Fernando Divina, Principle

FD Food + Restaurant Consulting

Lake Oswego, OR 97034

(503) 278 - 1786

info@fernandodivina.com